Cotton Restaurant
Food • Cocktails and the potential for a really good time!
| Phone:(603) 622-5488 Web: www.cottonfood.com |
75 Arms Street, Manchester, NH 03101 |
| Price Range: under $50 pp | |
Read “COTTON – The Food of Our Lives“, by Linda Saucerman
NHToDo Magazine, July, 2009
| COTTON is both a classic neighborhood restaurant (named “One of the ten best neighborhood restaurants in the Northeast” by Bon Appetit Magazine) and a destination for diners throughout central New England. COTTON features sophisticated and eclectic American comfort food and an extensive wine list featuring over 40 wines by the glass, and has held the distinct honor of “Best Martinis in New Hampshire” five years in a row. |
COTTON features the cooking of multi-award winning Chef/Author/Owner Jeff Paige. Locatedin Manchester’s Historic Millyard District, COTTON is known for exceptional food, friendly yet professional service, and an inviting, casual upscale atmosphere.
COTTON is open Monday through Friday from 11:30 a.m. to 2:30 p.m., Sunday 5 to 8 p.m., Monday through Thursday 5 to 9 p.m. and Friday – Saturday from 5 to 10 p.m. Reservations are for indoor tables only. The patio is seated on a first come, first seved basis – weather permitting. Reservations are strongly recommended on FRiday and Saturday evenings at (603) 622-5488.
From the moment you arrive, you’ll be swept into an era of the past, and experiencing new excitement! You will be quite impressed with the atmosphere and the decor; the old pictures and the music certainly added to the “vibe” in the place, which makes the dining experience all the more fun!
When it comes to award-winning martinis, make it easy on yourself and order the martini sampler of three 2.5-ounce drinks for $13.
Like the fabric that bears its name, COTTON is tried-and-true. It is the place to go for high-quality, delicious comfort food in a stylish atmosphere. They also serve lunch, so you can stop in and relax mid-day. You’ll be so inspired by your dining experience that you may want to take home a copy of Chef Paige’s recently published COTTON: The Cookbook ($14.95)!
NHToDo/Matt Saucerman photos
